Bisou Bangkok 00
Bisou
Bangkok Phuket
Reserve

Bisou Bangkok, Modern French Restaurant in Langsuan

Bisou kiss wall, eight cinematic kiss panels with the Bisou letters overlaid
Michelin Guide 2026
simple & sexy
Bangkok
Est. 2024
01 Concept

A modern French restaurant on Soi Langsuan where Chef Antoine Darquin cooks an author's cuisine: French roots, a personal hand, plates built to share. Truffle French Toast, house Beef Wellington, a cellar by sommelier Théo Lavergne built to follow them. Listed in the MICHELIN Guide Thailand 2026. K · I · S · S · Keep It Simple, Sexy

Michelin Guide 2026 ★ 4.9/5 on Google · 2,500+ reviews Sixty covers · Dinner only · Every night
02 Menu

Seasonal, uncompromising

The menu evolves with the market. A few signatures remain on permanent watch.

Bites

  • French toast black truffle
    390 THB
  • French toast uni
    890 THB, caviar +400
  • French toast foie gras & smoked eel
    350 THB, caviar +400
  • Beef tartare & potato millefeuille
    220 THB, caviar +400
  • Sea bream tartelette & yuzu
    220 THB, caviar +400

Crudo

  • Oyster boudeuse n°4, uni & caviar
    450 THB
  • Oyster boudeuse n°4, green apple & calamansi
    150 THB
  • Otoro tuna tartare, yuzu, guacamole
    790 THB
  • Hokkaido sea scallop raw, coconut, cucumber
    590 THB
  • Ikejime hamachi ceviche, yuzu kosho, kalamansi, grapes
    790 THB

Plates

  • Wagyu beef tartare, potato chips, egg yolk
    590 THB
  • Paris ham truffle sando, scamorza
    690 THB
  • Crab roll, french toast, beurre blanc
    490 THB
  • Gougère comté cheese & iberico ham
    290 THB
  • Red endive salad, ginger carrot vinaigrette, tête de moine
    690 THB
  • Joselito iberico ham plate
    990 THB
  • Artisanal french cheese plate
    890 THB
  • BFC bisou fried chicken
    390 THB, caviar +990
  • Charcoal cos salad, caesar, chicken skin, anchovy
    420 THB
  • Bisou mini burger - wagyu rib eye - cheddar - confit onion New
    690 THB, Limited

Chef Signature

  • Beef wellington, foie gras, mushroom Signature
    2,990 THB
  • French full pigeon, smoked eel, foie gras Signature
    2,650 THB
  • Seabass in salt crust flambéed, beurre blanc, chili oil Signature
    1,990 THB
  • Iberico pork pluma, red endive, hibiscus Signature
    1,490 THB
  • Bisou seafood platter
    2,790 THB
  • Prunier caviar 30g, french toast, onion dip, crème fraîche
    2,990 THB

Wood-fired Dry-Aged Steak

  • Wagyu rib eye MB 5 sanchoku
    950 THB, per 100g
  • Wagyu hanger steak & bone marrow
    690 THB, per 100g
  • Wagyu tomahawk MB 5/6, Ranger Valley Farm
    590 THB, per 100g

Mains

  • White french asparagus, risotto
    450 THB
  • Octopus leg, grilled corn, guanciale, spicy oil
    990 THB
  • Full lobster set, brioche, green asparagus, hollandaise
    2,990 THB
  • French monkfish tail, crushed potato
    990 THB
  • Kijihata in olive oil confit, green asparagus, peas
    690 THB
  • BBQ lamb ribs, ras el hanout jus
    1,390 THB
  • Smoked carrots, bee pollen, parsley cream Veg
    350 THB
  • Beef cheek, potato millefeuille, dark beer sauce
    690 THB
  • Foie gras vol au vent, puff pastry, duck confit
    990 THB
  • Farmer's baby chicken, comté, supreme sauce
    1,090 THB

Homemade Pasta

  • Black truffle pasta, fagottini, paris ham, parmesan
    890 THB
  • Full lobster pasta, linguine, lobster bisque
    2,990 THB
  • Uni pasta, linguine, bafun uni, gambero rosso
    1,390 THB
  • Gnocchi, pesto rosso, pumpkin Veg
    490 THB
  • 'Nduja pasta, tortellini, tomato, garlic
    490 THB
  • Crab linguine, blue swimmer crab, caper beurre blanc
    890 THB

Sides

  • Bone marrow
    490 THB
  • Cajun french fries
    190 THB
  • Mashed potato
    450 THB
  • Bisou salad
    290 THB
  • Broccolini
    350 THB

Dessert & Cheese

  • 72% cocoa chocolate soufflé, chocolate ice cream
    450 THB
  • Vanilla millefeuille, hazelnut ice cream
    450 THB
  • Tiramisu, chocolate crumble, coffee shot
    450 THB
  • Strawberry, chantilly, raspberry sorbet
    450 THB
  • Yuzu sorbet, kiwi, meringue
    450 THB
  • Cheese plate, artisanal french cheese
    890 THB

Cocktails

  • “chef edition” FRENCH FRIES MARTINI
    550 THB
    Fat-washed Vodka · Tomato Water · Olive Water
  • “chef edition” FRENCH MADELEINE
    550 THB
    Gold Rum · Cointreau · Amaretto Disaronno
  • “chef edition” POIRE AU VIN ROUGE
    550 THB
    Vodka · Poire William Pear-Apple Cordial · Red Wine
  • “chef edition" JALAPEÑO WHITE WINE
    550 THB
    Sauvignon Blanc Cordial · Jalapeño-Infused Lillet Blanc · Prosecco
  • “chef edition” TARTE AU CITRON
    550 THB
    Sake · Yuzu · Vanilla
  • PALAIS ROYAL
    490 THB
    Gin · Saffron · Tio Pepe
  • PIGALLE
    490 THB
    Tequila · Mezcal · Mango Cordial · Ginger
  • LE MARAIS
    490 THB
    Bourbon · Passion Fruit · White Chocolate Liqueur
  • CHAMPS-ÉLYSÉES
    490 THB
    Vodka · Lychee Cordial · Vanilla
  • VENDÔME
    490 THB
    GIN - Clarified Bitter Mix · Orange-Rosemary Vermouth

Mocktails

  • Pampelonne
    290 THB
    Lychee · Lemon · Rose
  • Saint Tropez
    290 THB
    Yuzu · Jasmin Cordial
  • Ramatuelle
    290 THB
    Lavender Shrub · Tonic

Wine - Champagne & Sparkling

A curated list by our Sommelier. Full list available on site.

Wine - White

  • Jura & Savoie
    from 1,700
  • Vallée de la Loire
    from 1,900
  • Vallée du Rhône
    from 2,100
  • South of France
    from 1,800
  • Alsace
    from 2,400
  • Italy & Spain
    from 1,900

Wine - Red

  • Bordeaux, left & right bank
    from 2,400
  • Bourgogne
    from 3,200
  • Vallée de la Loire
    from 1,900
  • South of France
    from 2,100
  • Vallée du Rhône
    from 2,400
  • Austria, Spain, Italy, Chile
    from 2,100
All prices subject to 10% service charge and 7% VAT.
04 The Journal

Dispatches from the table

Chef's notes, wine discoveries, the stories behind the seasons.

Read the journal
05 Reservations
Reserve.

An intimate room of sixty covers. Weekends fill a week ahead.

Book online or call +66 96 025 5858

Dinner nightly  ·  5:30 PM to 12:00 AM  ·  last order 11 PM

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